Catherine is a dietitian with a background in food security. She has managed the food services at Old Brewery Mission for over 4 years. She brings a rich experience and a current ‘on the ground’ knowledge of the challenges and needs associated with food services in the homeless sector on Montreal.
Janice was a founding Board member of Bread and Beyond, supporting and encouraging its mission and development from day one. A member of the Barreau du Quebec since 1987, Janice has been practicing corporate/commercial and business law for over 30 years. She is currently a member of the Governance Committee of the Montreal Children’s Hospital Foundation and has previously served on the Board of several non-profit organizations.
Viviene is a business strategy consultant with a background in medicine and entrepreneurship. She has worked with several non-profit organisations and she uses that experience along with her expertise in strategy to help guide Bread and Beyond towards achieving their mission and vision.